Meriwether Godsey is seeking a Chef Director to lead all dining and catering operations at an independent school serving grades 4 through 8 located in North Philadelphia, PA.
What the Chef Director will do:
Manage all account activities to ensure operations run smoothly and efficiently and reflect the MG brand Lead all phases of financial planning, budget/cost analysis, and reporting to set, monitor, and achieve operating and financial goals Lead by example; engaging and developing direct reports and team members through ongoing support, monitoring, coaching, and feedback. Lead team in preparing meal production while embracing fresh, local, scratch; oversee menu development, purchasing, and production, incorporating the latest trends and practices Deliver high-end catering; oversee booking, planning, execution, and communication related to all campus catered events, as well as any off-campus events. Foster an inclusive enviro...Take the next step and apply for this exciting opportunity
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