Chef de Partie

Company

GAN TECK KAR INVESTMENTS PTE LTD

Location

singapore, Singapore

Type

Full-time

            Job Highlights  44 hours, 5 workdays per week 
Staff meals provided 
Staff discount 
Immediate hiring 
 Responsibilities  Takes care of daily food preparation and duties assigned by the superiors to meet the standard and quality set by the Restaurant. 
Coordinates daily tasks with the Sous/ Head Chef and responsible for supervising junior chefs or line cook 
Able to estimate the daily kitchen needs and check the quality of raw and cooked food products to ensure that standards are met. 
Ensure that the production, preparation, and presentation of food are always of the highest quality. 
Ensure the highest levels of guest satisfaction, quality, operating, and food costs on an ongoing basis. 
Knowledge of all standard procedures and policies about food preparation, receiving, storage, and sanitation. 
Full awareness of all menu items, their recipes, methods of produc...
        

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Chef de Partie

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