Kerala Kitchen Limited is currently recruiting for a Chef de Partie.



The successful candidate will assist the main chefs in our kitchen in our Baggot Street restaurant, Dublin.



Cooking food to order and general Chef de Partie duties.



2 years chef experience needed and experience in professional cookery.



The candidate should be passionate about food, have good kitchen communication skills, a willingness to learn and to develop own skills



Good interpersonal skills and a team player outlook needed.



This position is a full time permanent position.



39 hours per week.



Euro 30,000 per annum salary.



Place of employment: Kerala Kitchen restaurant, 5 Baggot Street Upper, Ballsbridge, Dublin 4