As a CDP you will work in our kitchen, providing staff food for the Academy's staff which is plant based- vegetarian menu, sandwich lunches, dinners, canapes, bowl food.. 

Timings,: mainly Monday- Friday, but we do have the occasional event on Saturdays. No set Rota, needs to be flexible to work day shifts and/or evening shifts.

Contract: 20 hours per week contract ( during normal season an average of 30-40 hours a week) However, less hours on quiet periods such as half terms, Easter. 

Salary: £17 per hour

Based at AMS, 41 Portland place but with opportunities to work at other Searcys venues. 

Key Responsibilities

• To provide food/service to a consistent high standard, including assisting senior chefs with functions in other different areas throughout the business.
• Responsible to manage stock levels of the section you are overseeing includin...