A privately owned boutique Bed and Breakfast located in the beautiful Cumbrian countryside is seeking to appoint a Chef de Partie to join the team of six chefs. In this role of Chef de Partie you will be working with good quality, fresh seasonal ingredients to create dishes for the a la carte menus consisting of fresh pub classics and specials along with a sandwich menus. The property is a busy venue especially during the summer season and hosts some events including weddings. As Chef de Partie you will be expected to be capable of controlling your section in the kitchen ensuring that you are fully prepared for service. The experienced head chef will be looking for a candidate that is keen to continue to learn and who is hard working and enthusiastic in the kitchen.

Requirements:

A hard working Chef de Partie or strong Demi Chef de Partie who has a minimum 2 years working in quality fresh food kitchens is required for this role. Knowledge on a number of...