Role: Chef de Partie

Location: Centennial Homestead

Work Type: Salaried Full Time

Salary: $76,000 - $80,000 + 12% super



Position Yourself in the Park!

The iconic Centennial Homestead is set in the heart of Sydney’s Centennial Park, boasting unsurpassed views over rolling green lawns. We are seeking an experienced Sous Chef to join our professional kitchen team. You'll be reporting to the Head Chef and will be a mentor to the rest of the kitchen team.



Who Are We?

Trippas White Group is a leader in the hospitality industry, operating high profile restaurants, cafés and events across Australia. Our prestigious portfolio includes iconic venues in Sydney, Brisbane and Canberra. Working for Trippas White Group opens endless careers possibilities to work across our premium venues.



Do you have?

2+ years’ experience in a professional kitchen

Able to work five days across a seven day operation

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