POSITION SUMMARY:
To prepare cold food, serve meals to customers in the employee Cafeteria, and perform other duties associated Food and Nutrition activities. To perform catering functions and activities to include the set-up, delivery, and pick-up of catering.
EDUCATION:
High school diploma or equivalent required.
EXPERIENCE:
Six months to one year experience cashing in a fast food line
SPECIAL SKILLS:
Demonstrated ability to read, write, speak, and understand English. Knowledge of the use of the computer registers. Ability to be courteous and diplomatic in dealing with hospital employees and physicians.
Job Location
The Valley Hospital-Paramus
Shift
Day (United States of America)
Benefits

• Medical/Prescription, Dental & Vision Discount Program (Full Time/Part Time Employees)
• Group Term Life Insurance and AD&D(Full Time Employees)
• Flexible Spending Ac...