As a Cafe Chef / Commis / Kitchen Crew, you will play a key role in preparing and delivering quality food while maintaining high standards of cleanliness, food safety, and kitchen operations. This role is perfect for someone who is passionate about food, enjoys working in a fast-paced environment, and takes pride in creating great dining experiences for customers and families.

Key Responsibilities:

• Prepare and cook menu items according to the Company's recipes, quality standards, and presentation guidelines.
• Assist in daily food preparation, ingredient portioning, and kitchen setup.
• Ensure food is prepared and served in a timely manner while maintaining consistency and quality.
• Maintain cleanliness, hygiene, and food safety standards in the kitchen at all times.
• Monitor food stock levels and assist with inventory management and stock replenishment.
• Ensure proper storage, handling, and rotation of ingr...