Butcher

Company

Bedard Ressources

Location

Québec City, Canada

Type

Permanent

Tasks
 Master and prepare various meat cuts according to quality standards and guidelines.
 Prepare marinades, skewers, and handcrafted sausages.
 Minimize food waste and prevent equipment damage.
 Follow strict hygiene and food safety regulations.
 Provide professional and friendly customer service.
 Perform any other duties related to butchery as needed.
 If you are ready to take on new challenges, we want to meet you!
Advantages
 Enjoy 20% off all products.
 Free parking or partial reimbursement for your bus pass.
 Meals provided during your shifts.
 Flexible schedule tailored to your needs.
Job requirements
 Minimum 3 years of experience in butchery (an asset).
 Solid French language skills.
 Comfortable standing for extended periods.
 Must be available to work one day on weekends.

        
        
    

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