Job Summary:
This job is responsible for setting, clearing, and resetting the restaurant's dining areas. In addition, the bus person ensures guest satisfaction by maintaining a clean and sanitary environment for guests to dine. They also assist servers in efficiently servicing their tables.
Essential Duties and Responsibilities

• Follows all company policies as outlined in the Employee Handbook and duties that pertain to the Busser role
• Maintains a positive attendance record
• Follows all sanitation and safety standards set forth by the company and take
• Meets all uniform, appearance, and grooming standards as specified in the Employee Handbook.
• Maintains outstanding guest service standards
• Know all menu items offered at the restaurant. Accurately explains specials to guests. If asked, accurately answer menu items regarding the preparation method, ingredients, portion size, and side items accomp...