**Job Overview:**

**Batcher- Jacksonville, FL**

The Batcher is responsible for preparing and mixing of appropriate ingredients required to produce finished syrup from calculation for bottling, canning, and premix/post-mix operations based upon number of cases and tanks scheduled for production each shift.

**Shift and Schedule:**

This is a full time position working 12 hour shifts from 6:00am to 6:30pm on a 2-2-3 rotation .

Must have flexibility to work overtime, weekends and holidays and required by schedule.

**Position Responsibilities**

+ Control flow of syrup to production lines.
+ Mix and blend ingredients to create various batches.
+ Set equipment parameters for operation.
+ Perform quality checks as required.
+ Perform sanitation.
+ Inventory and control ingredients.
+ Receive, monitor and control sugar.
+ Maintain records.
+ Operate forklift truck.
+ Follow all policies and procedures, incl...