Nobu-Hotel-London-Portman-Square is seeking a Banqueting Chef de Partie to deliver outstanding dishes for events. This key role ensures kitchen standards are met while contributing to creativity and precision.

Your responsibilities will include managing your section, preparing dishes consistently, and embodying Nobu's values. Candidates should have experience in luxury environments and strong technical skills.

Benefits include up to 33 days of holiday, discounts on food, and training opportunities.