Assistant Project Manager – Dining Facility Operations Location: Roy M.
Wheat Galley Dining Facility, NAS Meridian, MS Hours:
Mon–Sun, 4:30 AM – 6:30 PM (On-site; 24/7 emergency availability when acting for Project Manager) Key Duties: Serve as second-in-command to the Project Manager, assuming full operational authority during their absence.
Supervise daily meal service for breakfast, lunch, and dinner for RCTA students, NETC students, and NAS military personnel.
Assist in managing contingency and emergency feeding operations.
Ensure compliance with sanitation, food safety, and hygiene standards.
Qualifications:
Two (2) years of experience in cafeteria-style or multi-entrée operations serving over 100 people, with at least one (1) year in a supervisory role.
Three (3) years of experience as a unit manager or assistant m...
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