Oversee Operations of designated outlets and ensuring the outlet profitability and operational efficiency on a daily basis
To achieve monthly sales target and monitor sales for respective outlet
Oversee maintenance and minor renovation for respective outlets
Assist in marketing of food stalls to tenants and ensure outlet’s prompt collection of rental from tenants
Responsible for staff management, product quality, maintaining excellent customer service standards, staff recruitment and execution of Advertising and Promotion programs
Lead and motivate outlet staff in achieving sales targets and customer satisfaction
Evaluate the operations and procedures and suggest improvements
Oversee and be responsible for inventory mix and stock level in respective outlets
Any other related operational issues and projects as and when required
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