Job Description

Reporting directly to the Department Head, the GC-MS/MS Specialist (Analyst III) will provide advanced technical support and analysis within the Food Chemistry team for method development, method transfer, and routine analysis of raw material, bulk, and finished products. The role operates in a deadline‑based, high‑pressure environment with ongoing projects for a variety of clients.

Responsibilities

• Perform method development, validation, transfer, and routine analyses using GC‑MS/MS and GC‑FID instrumentation.
• Learn and apply advanced instrumentation techniques (HPLC, LC‑MS/MS, ICP‑MS) and associated software (Waters, Chromeleon, Analyst, Mass Hunter) as needed.
• Review data, prepare protocols and reports to ensure testing projects meet timelines.
• Train new analysts in GC‑MS, GC‑MS/MS, and GC‑FID techniques.
• Prepare samples and conduct routine/non‑routine methods, including validation, verification,...