📑 At LATAM Recruitment we have open vacancies for Cooks & Kitchen Assistants. This job proposal includes accommodation located in the surroundings of the working place. Our client is undergoing an exciting transformation into a new dining concept. Situated at the lake Het Oosterduinsemeer, their new establishment is set to become a culinary destinat ...
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📑 Primarily responsible for operating and maintain cleaning equipment and tools. Also responsible for washing dishes, chinaware, flatware, cutlery, crockery, kitchen vessels, sweeping and mopping floors, cleaning and detailing equipment etc. Maintains the kitchen, dishwashing and back area in an inspection-ready condition in accordance with the compa ...
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📑 Sous Chef is responsible for assisting the Head Chef with overall kitchen operation, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the kitchen operation and administration. Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food-related funct ...
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📑 Sous Chef is responsible to assist the Executive Chef for overall kitchen operation, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration. Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food-related funct ...
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📑 Responsible for the consistent preparation of innovative and creative cuisine of the highest quality, presentation and flavour for the dining rooms, banquets and other food facilities, resulting in outstanding guest satisfaction. Additionally responsible for the smooth running of the kitchen and manage areas of profit, stock, wastage control, hygie ...
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📑 **Job Number** 24034711 **Job Category** Food and Beverage & Culinary **Location** W Verbier, Rue de Medran 70, Verbier, Wallis, Switzerland **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management **JOB DESCRIPTION** As Talent, you represent W lifestyle to our guests ...
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📑 **Job Number** 24034784 **Job Category** Food and Beverage & Culinary **Location** W Verbier, Rue de Medran 70, Verbier, Wallis, Switzerland **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management **JOB DESCRIPTION** As Talent, you represent W lifestyle to our guests ...
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📑 Teamworx are looking for a Sous Chef to joinour clients vibrant Bar and Restaurant located in South Dublin. This role would suit an experienced Sous Chef with the desire to progress further. Whats on offer: Salary 38 - 42K DOE Bonus Tips Meals on Duty The venue is a renowned establishment located in South Dublin, known for its commitment to deliver ...
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📑 An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience. **What will I be doing?** As Executive Chef, you are fully responsible for developing the reputation of the hotel through the production of excellent qu ...
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📑 Work with us Dream with us Grow with us , . , . , . Learn more about us by visiting us online: Message from our CEO, Mr Andreas Metaxas: About Metaxa people: Check out our career page on our website: https:/ ...
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📑 Work with us Dream with us Grow with us , . , . , . Learn more about us by visiting us online: Message from our CEO, Mr Andreas Metaxas: About Metaxa people: Check out our career page on our website: https:/ ...
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📑 Consistent preparation of innovative and creative cuisine of the highest quality, presentation and flavour in outstanding guest satisfaction. In charge of the smooth running of the kitchen and manage areas of stock, wastage control and hygiene practices. Responsibilities Responsible for all food and kitchen purchase orders Responsible for the food ...
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📑 **Job Number** 24025287 **Job Category** Food and Beverage & Culinary **Location** Sheraton Rhodes Resort, Ialyssos Avenue, Rhodes, Greece, Greece **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Assists the Sous Chef in ensuring the quality, consist ...
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📑 **Job Number** 24044867 **Job Category** Food and Beverage & Culinary **Location** W Barcelona, Placa de la Rosa dels Vents 1, Barcelona, Barcelona, Spain **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Accountable for overall success of the daily k ...
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📑 Amazing New Mediterranean Fusion Restaurant &Bar Concept Amsterdam Job Title:Chefs de Partie / Demi Chefs de Partie Location:Amsterdam Starting date:01/05/2024 Welcome to Amsterdams newest culinary gem, a Mediterranean fusion Restaurant & Bar that promises an extraordinary Dining &Entertainment experience. Nestled in the heart of the beautiful c ...
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📑 A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. **What will I be doing?** A Sous Chef, will work closely with the Executive Chef to manage aspects of the kitchen t ...
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📑 **Job Number** 24040945 **Job Category** Administrative **Location** Penha Longa Resort, Estrada da Lagoa Azul Linho, Sintra, Portugal, Portugal **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management **POSITION SUMMARY** Enter and retrieve information contained in com ...
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📑 **Ready for your new zesty career?** **WELCOME TO A WORLD OF** **FLEXIBILITY** **AT THE WORLD'S #1 BEST WORKPLACE, AWARDED BY GREAT PLACE TO WORK & FORTUNE.** Choose a work schedule that works for you! When you join our team on a Casual contract, you have the flexibility to pick the shifts that suit your availability, so you can make the be ...
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📑 As a Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive Chef and Sous Chef. A Pastry Chef will also be required to plan production and develop seasonal offerings. Responsible to create high-quality pastry dishes with the standard recipes and presentations in order to maintain qu ...
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📑 **Job Number** 24046776 **Job Category** Food and Beverage & Culinary **Location** Hotel Imperial a Luxury Collection Hotel Vienna, Kaerntner Ring 16, Vienna, Austria, Austria **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Accountable for overall s ...
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📑 Title: LCV EUCOM Bulgaria: Sous Chef Program Summary KBR leads the government services world contingency market by providing responsive, full-service logistics support to forces deployed around the world under the Logistics Civil Augmentation Program contract (LOGCAP). KBR’s enduring mission support of the LOGCAP pr ...
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📑 Title: LCV EUCOM Bulgaria: Sous Chef Program Summary KBR leads the government services world contingency market by providing responsive, full-service logistics support to forces deployed around the world under the Logistics Civil Augmentation Program contract (LOGCAP). KBR’s enduring mission support of the LOGCAP pr ...
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📑 **Job Number** 24054370 **Job Category** Food and Beverage & Culinary **Location** W Ibiza, Carrer Ricardo Curtoys Gotarredona, 37, Santa Eulalia del Rio, Baleares, Spain **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **ABOUT THE PROPERTY** The new W Ibiza is loca ...
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📑 HIRING IMMEDIATELY: We are an esteemed Asian & Japanese Fusion restaurant nestled in the vibrant ambiance of Chania, Crete, offering an exquisite dining experience. We are seeking a skilled Sushi Chef to join our dynamic culinary team. Responsibilities: Demonstrate expertise in sushi preparation, encompassing filleting skills, creating rolls, cevic ...
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📑 **_Hilton Stockholm Slussen is recruiting for a Junior Sous chef to strengthen our kitchen team._** **You will join an international organization with the possibility of an international career. Hilton is a global leading hotel company with over 7300 hotels in more than 100 countries. Hilton Stockholm Slussen is located with a view over the o ...
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📑 A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** As a Junior Sous Chef, you are responsible for contributing to menu creation and managing and training the kitchen b ...
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📑 As a Chef de Partie, you are responsibly supporting the Head and Sous Chef delivering consistently high-quality food. Ensures the highest standards and consistent quality in the daily preparation and keeps up to date with the new products, recipes and preparation techniques. Responsibilities Preparation and distribution of all daily meals Responsib ...
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📑 A Demi Chef de Partie relays orders to his station cooks and ensures each menu item his station is responsible for is prepared on time. He oversees all preparation, cooking and presentation for plates. Responsibilities Preparation and distribution of all daily meals including the breakfast Co-responsible for a kitchen section Co-responsible for ach ...
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📑 Hilton Malta is looking to recruit Chefs to join our renowned kitchen brigade. The selected applicants will be involved in the overall activities of the kitchen operation and in the preparation and presentation of the different plates served at all outlets and banquets according to our quality standards. **What are we looking for?** We are ...
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📑 **Job Number** 24049507 **Job Category** Food and Beverage & Culinary **Location** Sheraton Milan San Siro, Via Caldera, 3, Milan, ., Italy **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management **POSITION SUMMARY** Supervise and coordinate activities of cooks and wor ...
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📑 Unilever is currently hiring for two Culinary Sales Advisors ABOUT UNILEVER FOOD SOLUTIONS We are the independent B2B Nutrition Food Service team of Unilever. We have been working with food since the 1880s and are behind some of the world's leading brands: Knorr Professional, Hellmann's, Carte d'Or, Maizena, Maille, The Vegeta ...
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📑 **Job Number** 24024801 **Job Category** Food and Beverage & Culinary **Location** The Westin Dragonara Resort Malta, Dragonara Road, St. Julian's, Malta, Malta **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB PURPOSE** To manage his/her assigned section of th ...
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📑 We are on the looking for professionals for a sharming hotel located in Bulgaria. The hotel offers various and popular cuisines of the world including, as well as delightful desserts and delicious pastries. To match our fun, adventurous yet fast paced catering environment we are looking for specialist skilled chefs in following cuisines: Chef Ala C ...
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